Fruits Nuggets and Hearts
Find in our orange nuggets the intense and tangy flavor of this citrus fruit.Pancake, muffin, cookies ... they are ideal for making the most famous American pastries.Discover our range of nuggets and let yourself be guided by your creativity!
Compositions of glazed fruits
This basket is filled with a multitude of fruits, evoking Provence and its sun. It will sublimate your reception tables or illuminate the eyes of your loved ones.Fruit basket with about 5 apricots, 6 bigarreaux, 9 clementines, 5 figs, 9 white pears, 7 plums, 4 slices of melon, 2 slices of pineapple, 3 slices of orange, 3 slices of kiwi, 3 slices of lemon.
Pot 1 kg et 500g
La Maison du Fruit Confit suggest these white figs, candied in Provence by our Masters Confectioners. A savoury and traditional fruit, a delicacy that will delight your eyes and taste buds, used as a decoration on your cakes, brioches and other Provencal desserts. Candied fig to accompany pan-fried foie gras. Cut the figs in half and plunge them into...
Candied Fruit Strips
This mix of Les Fleurons d'Apt candied orange peels and candied lemon is ideal to quickly prepare a traditional Provencal recipe. They are perfect for candied fruit cakes, Aix en Provence Calissons, panetone and gingerbread.