assorted fruits for decoration 1kg

Reference 005629.01

Apricots, Clementines, Pears, Plums, Figs, Cherries, Pineapple... discover the most famous candied fruits in Provence.

Chop them up to use them in cakes, brioches. If used entirely, they will be perfect for your Provencal desserts as decor.

Another idea would be to macerate them into alcohol for 3 months. You will then get the traditional bachelor jam.

Out-of-Stock

€26.90

(€26.90 Kg)

VAT included

Description

1 kg Jar

Assorted Candied Fruits for Decoration

Whole assorted candied fruits – Perfect for pastry decoration and gourmet creations

Discover the richness of assorted candied fruits in this generous 1 kg jar. Made with a selection of whole fruits offering a variety of colours and flavours, this assortment is ideal for decorating pastries, enhancing recipes or simply enjoying these traditional gourmet specialities.

Ready to use, this assortment is suitable for professional pastry chefs as well as passionate home cooks looking for a wide selection of candied fruits in one convenient pack.

✨ Why Choose This Product?

Assortment of whole candied fruits
Ideal for pastry decoration
Variety of colours and flavours
Suitable for professionals and home bakers
Convenient large 1 kg format

💡 Serving Suggestions

Arrange the whole fruits on a traditional festive brioche, tart, entremets or Christmas log for an elegant decoration. They can also be cut into pieces to enrich cakes, brioches, panettone and many other pastry creations.

📋 Composition, Ingredients & Allergens

Composition: This jar contains an assortment of candied fruits including clementines, pears, plums, figs, apricots, candied cherries and a slice of pineapple. The distribution of fruits may vary slightly depending on production batches.

Ingredients: Clementines, pears, plums, figs, apricots, candied cherries (coloured using fruit and vegetable concentrates: carrot and aronia), pineapple slice, glucose-fructose syrup, acidity regulator: citric acid (E330).

Allergens: Contains sulphites.

📊 Average Nutritional Values (per 100 g)

Energy	1210 kJ / 290 kcal
Fat	< 0.5 g
of which saturates	< 0.3 g
Carbohydrate	70 g
of which sugars	50 g
Dietary fibre	1.5 g
Protein	1 g
Salt	< 0.1 g

🌿 Storage: Store in a cool, dry place away from heat and moisture. After opening, reseal the jar carefully to preserve the quality, texture and flavours of the candied fruits.

👨‍🍳 Chef's Tip: Combine the different fruit varieties to create elegant and colourful decorations for festive desserts. The fruits can also be served with an assortment of mature cheeses, vanilla ice cream or enjoyed as part of a gourmet coffee selection for an original presentation.

📌 Good to Know: Fruit origin: European Union and non-European Union. Best Before Date (BBD): Printed on the product packaging. Information relating to ingredients, allergens, nutritional values, fruit origin and the best before date is taken from the product packaging. In the event of any discrepancy, the information printed on the packaging shall prevail.

A collection of flavours for all your creations: La Maison du Fruit Confit offers a selection of candied fruits and gourmet specialities designed for both professionals and individuals. Thanks to the diversity of this assortment, everyone can express their creativity by creating colourful desserts, refined decorations and recipes inspired by traditional pastry-making.