Candied Lemon Cubes 1 Kg
The candied lemon peels cubes of "Maison du Fruit Confit" are essential in traditional Provencal recipes such as candied fruit cakes, Aix en Provence Calissons and panetone.
They bring a rich fruity flavour to all dishes, whether they are savory or sweet.
Ingredients: Lemon peels; glucose-fructose syrup; sugar; citric acid E330
Nutritional information (per 100g): Energy 314 Kcal / 1332 kJ; Fat 0; saturated fatty acids 0; carbohydrates: 76g of which sugars 70g; fiber 5g; proteins 0; salt 0.4g.
Ideal for use in the kitchen, these candied lemon peels are perfect for adding a touch of tangy flavour to your dishes. Use them to flavour cakes, lemon ice cream or to add a touch of flavour to your drinks. They are also excellent for making marinades and dressings.
These candied lemon peels are made from fresh lemons picked when ripe in the sunshine of the Menton region of France. The lemons are then candied in sugar and water to obtain a tasty and natural product.
Les Fleurons candied citrus fruits are packaged in a 1kg pack for ease of use and convenience. They are also available in a variety of sizes to suit all culinary needs.