Calissons de Provence – 340 g Box

An emblematic treat of Provence, made with almonds, candied melon and orange blossom. A generous 340 g box, perfect for sharing or gifting.

✨ Our Selection by La Maison du Fruit Confit

We have selected these calissons for their faithfulness to Provençal tradition. They are made by their producer from carefully selected almonds and candied melon. This artisanal know-how prioritizes ingredient quality and consistent flavor, for an authentic and generous confection.

💡 An Emblematic Sweet of Provence

Recognizable by its almond shape and delicate icing, the calisson is one of Provence's most famous specialties. The subtle blend of almond, candied melon and orange blossom gives it a melt-in-the-mouth texture and a refined taste that has been enjoyed for generations. This 340 g box is ideal for sharing a delicious moment or offering a true taste of Provence.

🌾 Ingredients & Allergens

Ingredients: Blanched almonds (34% – origin Spain), candied melon of French origin (melon, glucose-fructose syrup, acidity regulator: citric acid), sugar, icing sugar (sugar, starch), honey, crystallized invert sugar syrup, glucose syrup, rehydrated egg white, orange blossom extract, candied orange peel (orange peel, glucose-fructose syrup, sugar, acidity regulator: citric acid), wafer paper (potato starch, water, sunflower oil).

📊 Average Nutritional Values (per 100 g)

🌡️ Storage

Store in a dry place, between 18 and 22 °C, away from light. Once opened, enjoy the calissons as soon as possible to preserve their melt-in-the-mouth texture and the full finesse of their flavors.