dextrose-coated lemon strips per 4kg
Dextrosed Lemon Strips
4 kg Packaging
Obtained from carefully candied lemon peels and then delicately coated with dextrose, these strips feature a drier appearance and impeccable stability. They are particularly sought after by artisan chocolatiers and pastry chefs to craft unique fruity delights and exceptional confections.
The Ideal Choice for Chocolate Enrobing
The dextrose dusting reduces surface moisture and greatly simplifies the chocolate enrobing step. The strips thus retain a firm and controlled structure while revealing a perfect harmony between the tangy liveliness of the lemon and the sweetness of the candied fruit.
Their professional 4 kg format fits seamlessly into the demanding daily routine of pastry, chocolate making, bakery, and confectionery laboratories.
✔ Product Advantages
- Ready-to-use strips.
- Dextrosed finish perfect for enrobing.
- Firm, stable, and regular texture.
- Vibrant and invigorating lemon aroma.
- Easy handling and excellent stability.
- Professional 4 kg carton.
👨🍳 Applications
- Artisanal chocolate-coated confections.
- Fine chocolate bonbons.
- Pastry decoration.
- Creative bakery recipes.
- Fine biscuit making.
- Specialty confectionery.
- Brioche breads and panettones.
- Assortments in gourmet gift boxes.
📦 Technical Information
| Packaging | 4 kg carton |
| Presentation | Dextrosed lemon peel strips |
| Use | Professional chocolate making, pastry, bakery, and confectionery |
| Storage | Store in a cool, dry place. |
Composition
Ingredients:
Lemon peels, glucose-fructose syrup, sugar, dextrose, acidity regulator: citric acid (E330), preservative: sulfur dioxide (E220).
Allergens:
Contains sulfites.
Average Nutritional Values (per 100 g)
| Nutritional Values | Per 100 g |
|---|---|
| Energy | 123 |
Free delivery in a relay point
In mainland france for purchases over €70 INCL. TAX (excluding business customers)
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Reactive customer service
Origin Provence
