Candied Fruits for bakery

The biggest choice of candied fruits to use in your buns, cakes, crowns of kings, cakes, Viennese pastries, panettone ...

Perfect also to accompany your dishes: a colorful touch and an incomparable flavor!

Cubes, slivers, slices or whole fruits.

Candied Fig in Provence - Provencal sugary food - afters decoration

Candied Fig in Provence - Provencal sugary food - afters decoration 2

1 kg and 500g jars

jar of candied white figs in a jar 500g

La Maison du Fruit Confit

006595.01

€19.90

La Maison du Fruit Confit suggest these white figs, candied in Provence by our Masters Confectioners. A savoury and traditional fruit, a delicacy that will delight your eyes and taste buds, used as a decoration on your cakes, brioches and other Provencal desserts. Candied fig to accompany pan-fried foie gras. Cut the figs in half and plunge them into...

Jar of sliced assortment of candied fruit - confectionery's assortment

Jar of sliced assortment of candied fruit - confectionery's assortment 2

1 kg and 500g jars

assorted fruits for pastry 500g

La Maison du Fruit Confit

006573.01

€19.90

Put some sun in your desserts and pastries with this unique assorted candied fruits in Provence from La Maison du Fruit Confit A panel of colours and flavours to leave out to your culinary fantasies.

Assortment of candied fruit - candied fruit basket - dessert decoraion

Assortment of candied fruit - candied fruit basket - dessert decoraion 2

Out-of-Stock

1 kg and 500g jars

assorted fruits for decoration 500g

La Maison du Fruit Confit

006593.01

€19.90

Apricots, Clementines, Pears, Plums, Figs, Cherries, Pineapple... discover the most famous candied fruits in Provence. Chop them up to use them in cakes, brioches. If used entirely, they will be perfect for your Provencal desserts as decor. Another idea would be to macerate them into alcohol for 3 months. You will then get the traditional bachelor jam.

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Candied Angelica Sticks - provencal herb - sugary food for decoration

Candied Angelica Sticks - provencal herb - sugary food for decoration 2

1 kg and 500g jars

candied "angelica" Sticks 500 gr

La Maison du Fruit Confit

005700.45

€18.90

Revisit the Provencal desserts and delicacies tradition with La Maison du Fruit Confit candied angelica sticks. This medicinal and aromatic plant with light anise notes will refine your decors and will add an original twist in your candied fruit cakes.

Duo of Candied Cherries and Candied Melon Cubes - Provencal desserts

Duo of Candied Cherries and Candied Melon Cubes - Provencal desserts 2

1 kg and 500g jars

duo of candied Cherries and candied melon cubes 500 gr

La Maison du Fruit Confit

005962.01

€12.90

This assortment of candied Cavaillon melon cubes and candied red cherries will allow you to prepare a delicious Provencal dessert.

Duo of Candied Orange / Lemon Cubes - candied fruit for pastry cooking

Duo of Candied Orange / Lemon Cubes - candied fruit for pastry cooking 2

citrus

duo of candied orange / lemon Cubes 500 g

La Maison du Fruit Confit

005962.02

€12.90

This mix of "Maison du Fruit Confit" candied orange peels and candied lemon is ideal to quickly prepare a traditional Provencal recipe. They are perfect for candied fruit cakes, Aix en Provence Calissons, panetone and gingerbread.

Slices of Candied Pineapple - candied exotic fruit - exotic decoration

Slices of Candied Pineapple - candied exotic fruit - exotic decoration 2

1 kg and 500g jars

Jar of slices of candied pineapple 500g

La Maison du Fruit Confit

005657.01

€19.90

Bring a touch of exotic to your pastries decors with Les Fleurons d'Apt slices of candied pineapple. Crispy and savoury, they will go well with poultry and sweet/savory dishes and will make your taste buds travel.

lemon

Lemon peel strips 500g

La Maison du Fruit Confit

005700.49

€18.90

Discover our novelty 500g lemon peel strips

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