citrus candied orange peels cubes 1 Kg La Maison du Fruit Confit 005690.01 €16.90 The candied orange peels cubes of "Maison du Fruit Confit" are essential in traditional Provencal recipes such as candied fruit cakes, Aix en Provence Calissons and panetone. They bring a rich fruity flavour to all dishes, whether they are savory or sweet. Add to basket
citrus slices of candied oranges 1 Kg La Maison du Fruit Confit 005768.01 €24.90 Discover the rich flavour of Les Fleurons d'Apt oranges, candied in Provence. Go back to the orangettes original recipe by dipping them in black chocolate. Or use them to decorate your dishes and pastries. Tip: cut a part of the orange slice to create an interesting wave effect. Add to basket
1kg boxes candied ginger strips 1 Kg La Maison du Fruit Confit 006559.01 €29.90 For your pastries or to be covered in chocolate or just to be enjoyed as is. They will give you a unique flavour as well as a delicious oriental note to any of your dishes. Add to basket
1kg boxes Candied Mixed Fruit Cubes 1 Kg La Maison du Fruit Confit 006285.01 €14.90 With this mixture of papaya cubes and candied orange peel cubes, you can quickly bake delicious candied fruit cakes or buns. Add to basket
1kg boxes extrosed candied orange peel strip 1kg La Maison du Fruit Confit 005324.01 €39.90 extrosed candied orange peel strip 1kg Add to basket
Out-of-Stock 1 kg and 500g jars assorted fruits for decoration 1kg La Maison du Fruit Confit 005629.01 €26.90 Apricots, Clementines, Pears, Plums, Figs, Cherries, Pineapple... discover the most famous candied fruits in Provence. Chop them up to use them in cakes, brioches. If used entirely, they will be perfect for your Provencal desserts as decor. Another idea would be to macerate them into alcohol for 3 months. You will then get the traditional bachelor jam. View
1 kg and 500g jars assorted candied fruit slice 1kg La Maison du Fruit Confit 005669.01 €26.90 Put some sun in your desserts and pastries with this unique assorted candied fruits in Provence from La Maison du Fruit Confit A panel of colours and flavours to leave out to your culinary fantasies. About 5 clementines, slices of melon and orange, 4 oranges peels, 4 lemon peels , 1 angelica stick, cherries. Add to basket