1kg boxes Candied Mixed Fruit Cubes 1 Kg 628501 €9.90 With this mixture of papaya cubes and candied orange peel cubes, you can quickly bake delicious candied fruit cakes or buns.
1kg boxes Dextrosed candied lemon peel strip 1kg 507101 €34.90 Dextrosed candied lemon peel strip 1kg
-25% 1 kg and 500g jars Jar of candied yellow cherries 500g 669701 €7.43 €9.90 Discover the famous yellow candied cherry of Provence. The star of candied fruits is grown in our orchards and candied in Apt by our confectioners.Crunchy and tasty, you can use them as inclusions in all traditional recipes based on candied fruit: cakes, nougat, panetonne.They are also perfect for an original fruit decoration.
1 kg and 500g jars Jar of candied white pears 500gr 669501 €14.90 These little candied white pears are candied in Apt by our Masters Confectioners in the purest Provencal tradition. Thus their flavour and creamy texture remain intact. To savour in a chocolate fondue or to use as decoration on all of your Provencal desserts. About 10 whole candied white pears
1 kg and 500g jars Assorted fruits for pastry 500g 657301 €14.90 Put some sun in your desserts and pastries with this unique assorted candied fruits in Provence from La Maison du Fruit Confit A panel of colours and flavours to leave out to your culinary fantasies.
1 kg and 500g jars Assorted fruits for decoration 500g 659301 €14.90 Apricots, Clementines, Pears, Plums, Figs, Cherries, Pineapple... discover the most famous candied fruits in Provence. Chop them up to use them in cakes, brioches. If used entirely, they will be perfect for your Provencal desserts as decor. Another idea would be to macerate them into alcohol for 3 months. You will then get the traditional bachelor jam.
1 kg and 500g jars Duo of Candied Cherries and Candied Melon Cubes 500 gr 596201 €9.90 This assortment of candied Cavaillon melon cubes and candied red cherries will allow you to prepare a delicious Provencal dessert.
citrus Duo of Candied Orange / Lemon Cubes 500 g 596202 €9.90 This mix of "Maison du Fruit Confit" candied orange peels and candied lemon is ideal to quickly prepare a traditional Provencal recipe. They are perfect for candied fruit cakes, Aix en Provence Calissons, panetone and gingerbread.
1 kg and 500g jars Jar of Slices of Candied Pineapple 500g 565701 €14.90 Bring a touch of exotic to your pastries decors with Les Fleurons d'Apt slices of candied pineapple. Crispy and savoury, they will go well with poultry and sweet/savory dishes and will make your taste buds travel.
1 kg and 500g jars Jar ofCandied Yellow Melon Slices 500 g 565201 €9.90 These Cavaillon candied melon slices will allow you to cook delicious Provencal delicacies. Cut in dice, they are traditionally used to feed the kings' crowns ; also, mixed with candied citrus cubes and almond powder, they are the basis of the Aix en Provence Calissons recipe.
1 kg and 500g jars Candied Ginger Strips 500 g 570046 €18.90 Ginger is mainly known for its invigorating, stimulating and revitalising properties. The unique and rich flavour of La Maison du Fruit Confit candied ginger strips will go well with all of your sweet or savory dishes.
1 kg and 500g jars Assorted fruits for decoration 1kg 562901 €24.90 Apricots, Clementines, Pears, Plums, Figs, Cherries, Pineapple... discover the most famous candied fruits in Provence. Chop them up to use them in cakes, brioches. If used entirely, they will be perfect for your Provencal desserts as decor. Another idea would be to macerate them into alcohol for 3 months. You will then get the traditional bachelor jam.
1 kg and 500g jars Assorted Candied Fruit Slice 1kg 566901 €24.90 Put some sun in your desserts and pastries with this unique assorted candied fruits in Provence from La Maison du Fruit Confit A panel of colours and flavours to leave out to your culinary fantasies. About 5 clementines, slices of melon and orange, 4 oranges peels, 4 lemon peels , 1 angelica stick, cherries.
sweets Assortment of marshmallows 90gr 568807 €7.90 The end of the year celebrations are approaching, find our small assorted marshmallows for a moment of sweetness, its softness so comforting will warm you with happiness.
citrus Candied Lemon Cubes 150 gr 670301 €7.90 The candied lemon peels cubes of "Maison du Fruit Confit" are essential in traditional Provencal recipes such as candied fruit cakes, Aix en Provence Calissons and panetone. They bring a rich fruity flavour to all dishes, whether they are savory or sweet.
200g jars Candied Ginger Strips 150 gr 598001 €9.90 For your pastries or to be covered in chocolate or just to be enjoyed as is. They will give you a unique flavour as well as a delicious oriental note to any of your dishes.
200g jars Mixed Fruit 200g 581301 €5.90 With this mixture of candied watermelon cubes and candied orange peel, you can quickly bake delicious candied fruit cakes or buns.
Spreads Hazelnut and feuillantine supreme Bio 220g 649106 €12.90 Another novelty at the house of candied fruit, our supreme hazelnut and feuillantine spread Bio.
only on order - 4 weeks delay Plateaux de fruits confits glacés Iced Candied pineapple slices 2kg 550201 €95.00 Tray confectioner of pineapple slices glazed manually in our workshops.
only on order - 4 weeks delay Plateaux de fruits confits glacés Iced Candied melon slices 2 kg 555001 €95.00 Tray confectioner of melon slices glazed manually in our workshops.
Delivery times from 2 to 20 days Professional range Slices of Candied Pineapple 4 Kg 656101 €110.00 Bring a touch of exotic to your pastries decors with Les Fleurons d'Apt slices of candied pineapple. Crispy and savoury, they will go well with poultry and sweet/savory dishes and will make your taste buds travel.
only on order - 4 weeks delay Plateaux de fruits confits glacés Iced Candied lemon slices 2kg 580101 €94.94 Tray confectioner of lemon slices glazed manually in our workshops.
Pâtisserie 4, 5 et 10KG Lemon slices candied 4 kg 617701 €109.50 Discover the intense flavor of lemon candied in Provence. Create original fruit decorations with these perfectly calibrated slices; Or original Provençal confectionery by simply dipping these slices into the chocolate.