Jar of candied clementines 500g
Discover our clementines, candied in Provence.
Crispy and juicy, they can be enjoyed as such or dipped in chocolate ; also ideal to decorate your Provencal desserts.
About 15 to 20 drained candied clementines
Candied Clementines (Corsican Origin)
Whole Candied Citrus Fruits – Candied in Provence
Discover our delicious Corsican candied clementines, carefully candied in Provence using traditional expertise. Their delicate texture and naturally fruity flavour make them perfect for enjoying on their own, coating in chocolate or enhancing cakes, desserts and festive pastries. Each jar contains approximately 10 to 15 whole candied clementines.
✨ Why choose this product?
- Whole candied clementines from Corsica
- Traditionally candied in Provence
- Around 10 to 15 whole fruits per jar
- Soft texture and naturally fruity taste
- Ideal for desserts, pastries and gourmet tasting
💡 Serving Suggestions
Enjoy these whole candied clementines as a refined dessert, dip them in dark chocolate, decorate festive cakes and pastries, or serve them alongside coffee or tea for a truly Provençal gourmet experience.
📋 Ingredients & Allergens
Ingredients: Clementines, glucose-fructose syrup, citric acid.
Allergens: Contains sulphites.
📊 Average Nutritional Values (per 100 g)
| Energy | 1210 kJ / 290 kcal |
| Fat | < 0.5 g |
| of which saturates | < 0.1 g |
| Carbohydrate | 70 g |
| of which sugars | 50 g |
| Fibre | 1.5 g |
| Protein | 1 g |
| Salt | Trace amounts |
🌿 Storage: Store in a cool, dry place away from heat and moisture. Reseal the jar carefully after opening to preserve the quality and flavour of the candied clementines.
📌 Good to know: Each jar contains approximately 10 to 15 whole candied clementines. The best before date is indicated on the packaging. Information regarding ingredients, allergens, nutritional values and best before date is taken from the product packaging. In the event of any discrepancy, the information printed on the packaging shall prevail.





