candied "angelica" sticks in 4 Kg
For pastry, desserts. This plant is believed to have both medicinal and aromatic benefits. Candied "Angelica" is used in the famous English cake.
Candied Angelica Sticks
4 kg Packaging
An iconic specialty of Provençal confectionery, candied angelica sticks charm with their melting texture and delicate herbal flavor with slight aniseed notes. Presented in professional 4 kg packaging, they perfectly meet the demands of pastry chefs, bakers, chocolatiers, and confectioners.
A Refined Specialty of the Provençal Heritage
Angelica is an aromatic plant whose stems are slowly candied to preserve their supple texture and characteristic aromas. Highly prized in traditional pastry, it brings an original and elegant touch to gourmet creations.
Ready to use, these angelica sticks allow for both decorative use and incorporation into numerous artisanal recipes.
✔ Product Advantages
- Sticks ready to use.
- Soft and melting texture.
- Delicately herbal flavor.
- Excellent stability.
- High-end presentation.
- Professional 4 kg packaging.
👨🍳 Applications
- Brioches.
- Cakes.
- Festive desserts.
- Pastry decoration.
- Confections.
- Dessert ornaments.
- Chocolate coating.
- Artisanal creations.
📦 Technical Information
| Packaging | 4 kg box |
| Presentation | Candied angelica sticks |
| Use | Professional pastry, bakery, chocolatery, and confectionery |
| Storage | Store in a cool, dry place. |
Composition
Ingredients:
Angelica, glucose-fructose syrup, sugar, acidity regulator: citric acid (E330), preservative: sulfur dioxide (E220).
Allergens:
Contains sulfites.
Average Nutritional Values (per 100 g)
| Nutritional Values | Per 100 g |
|---|---|
| Energy | 1248 kJ / 295 kcal |
| Fat | 0.2 g |
| of which saturated fatty acids | < 0.1 g |
| Carbohydrates | 73 g |
| of which sugars | 58 g |
| Dietary fiber | 2.5 g |
| Protein | 0.4 g |
| Salt | 0.02 g |
📋 Storage Tips
Store the candied angelica sticks in their original packaging, carefully resealed after use, in a cool, dry place away from light. These conditions help preserve their melting texture, delicate aromas, and excellent presentation quality.
💛 The Commitment of La Maison du Fruit Confit
At La Maison du Fruit Confit, we select candied fruits and specialties that meet the demands of pastry chefs and confectioners. Our candied angelica sticks are appreciated for their regularity, finesse, and consistent quality, to support the most refined creations of professionals.
- Weight
- 4 kg
- Forme
- Entiers
- Variété
- Angélique
- Colour
- Green
- Origine des produits
- Provence
- Emplacement
- C02P01



