Strawberry Jam 335g

Strawberry fine jam - Artisanal recipe - 335g glass jar

Ingredients: Carpentras strawberries, white cane sugar, prepared with 75g of fruit for 100g of jam. Total sugar content after cooking: 64g per 100g. "May contain traces of nuts".


At the time of the crusades, sugar was introduced into Europe by the Arab world. Moreover, at that time, in the Middle Ages, the term "jams" was used to describe all confectionery such as sweets or candied fruit.

For a long time considered as a high-end product, jam is now a pleasure product.

Carpentras strawberry jam is a jelly-like mixture of sugar and strawberries obtained by reducing and candying in a jam pan. The jam can be used in doughnuts, waffles, breads, yoghurts and many other applications.

You can find Carpentras strawberry jam on our website La Maison Du Fruit Confit but you can also find other flavours such as Cavaillon melon jam or Provence fig jam.

Jam is not the only product you can buy, there are the famous navettes, the honey of Provence, the candied fruits of Apt, the Calissons of Aix en Provence, the gibassié of Aix en Provence.

La Maison Du Fruit Confit exists since 1962, we are the leaders in the sale of Provencal confectionery.

If you are a professional, we have a PRO area with adapted packaging for all our candied fruits but you also have a discount on all the Provencal specialities: Calissons, nougats, chocolates...

Nutritional information (per 100g): Energy 251 Kcal /1066 kJ; Fat 0,2g of which saturated fatty acids < 0,2g; Carbohydrates : 60,2g of which sugars 60g; Proteins 0,9g; Salt < 0,01g .

Keep refrigerated after opening.