200g jars candied cinger strips 150g La Maison du Fruit Confit 005980.01 €9.90 For your pastries or to be covered in chocolate or just to be enjoyed as is. They will give you a unique flavour as well as a delicious oriental note to any of your dishes. Add to basket
1 kg and 500g jars Jar of slices of candied pineapple 500g La Maison du Fruit Confit 005657.01 €19.90 Bring a touch of exotic to your pastries decors with Les Fleurons d'Apt slices of candied pineapple. Crispy and savoury, they will go well with poultry and sweet/savory dishes and will make your taste buds travel. Add to basket
1 kg and 500g jars Jar of candied yellow melon slices 500 g La Maison du Fruit Confit 005652.01 €14.90 These Cavaillon candied melon slices will allow you to cook delicious Provencal delicacies. Cut in dice, they are traditionally used to feed the kings' crowns ; also, mixed with candied citrus cubes and almond powder, they are the basis of the Aix en Provence Calissons recipe. Add to basket
1 kg and 500g jars candied "angelica" Sticks 500 gr La Maison du Fruit Confit 005700.45 €18.90 Revisit the Provencal desserts and delicacies tradition with La Maison du Fruit Confit candied angelica sticks. This medicinal and aromatic plant with light anise notes will refine your decors and will add an original twist in your candied fruit cakes. Add to basket
1 kg and 500g jars candied ginger strips 500 g La Maison du Fruit Confit 005700.46 €18.90 Ginger is mainly known for its invigorating, stimulating and revitalising properties. The unique and rich flavour of La Maison du Fruit Confit candied ginger strips will go well with all of your sweet or savory dishes. Add to basket
1 kg and 500g jars duo of candied Cherries and candied melon cubes 500 gr La Maison du Fruit Confit 005962.01 €12.90 This assortment of candied Cavaillon melon cubes and candied red cherries will allow you to prepare a delicious Provencal dessert. Add to basket
citrus duo of candied orange / lemon Cubes 500 g La Maison du Fruit Confit 005962.02 €12.90 This mix of "Maison du Fruit Confit" candied orange peels and candied lemon is ideal to quickly prepare a traditional Provencal recipe. They are perfect for candied fruit cakes, Aix en Provence Calissons, panetone and gingerbread. Add to basket