Last items in stock Biscuit honey almond macaroons 180g La Maison du Fruit Confit 006949.03 €7.90 honey almond macaroons Add to basket
Biscuit gibassier with candied fruits 90g La Maison du Fruit Confit 006491.02 €5.50 A traditional Provençal biscuit, the gibassié is, according to Frédéric Mistral's Le Trésor du Félibrige (1830-1914), a crunchy shortcrust cake or "craquelin". It is made from candied fruit, almonds and olive oil. Add to basket
Confectionery of Provence Small Panettone 80g 005824.01 €6.90 A delicious Christmas treat: a brioche with raisins and candied fruit. Perfect for sharing around a warm and welcoming table. Add to basket
