During your Heritage Days 2024 tour, be sure to discover the gourmet heritage of the Maison du Fruit Confit.
On the occasion of the Journées du Patrimoine 2024 (Heritage Days 2024) taking place this weekend, the Maison du Fruit Confit invites you to discover its museum during your tour for a unique gustatory and cultural experience. Nestled in the heart of Provence, we welcome you during opening hours for free tours.
September 20, 2024 - Reading time: 3 minutes
A gourmet heritage of Provencal tradition
Candied fruit is a true gastronomic gem, symbolizing centuries of Provencal artisan tradition. From the harvesting of local fruit to its meticulous processing, each stage of this age-old savoir-faire is a testament to the region's culinary heritage. When you visit the Maison du Fruit Confit, you'll discover the history and secrets behind the making of these delicate sweets, which require patience, technique and a love of the product. Fruit confit is the result of a long process of maceration in sugar, giving it the melt-in-the-mouth texture and unique flavor typical of Provencal desserts.
When tradition becomes an award-winning art
La Maison du Fruit Confit not only preserves this tradition, it elevates it to the level of art.
This high quality work has been rewarded with the prestigious Entreprise du Patrimoine Vivant (EPV) label, a distinction that underlines the excellence of their craftsmanship. This national recognition underscores the company's commitment to perpetuating traditions while meeting rigorous quality standards.
Whether you're a gastronomy enthusiast, a history buff or simply curious, a visit to our museum offers an immersion in a gourmet heritage that will delight all your senses. As you browse through the exhibits, you'll learn more about the ancient techniques of fruit preservation, the different types of confisage, and discover how this know-how is perpetuated today with passion.
This weekend is the perfect opportunity for visitors from all horizons to immerse themselves in the cultural and gastronomic richness of Provence. Take advantage of the opportunity to taste exceptional candied fruit, a symbol of Provencal sweetness. Reservations are required for groups of 20 or more. Don't miss this opportunity to discover a living heritage, rich in history and flavors, and let yourself be enchanted by the art of candied fruit!