Compositions of glazed fruits Tray with Kiwis, Clementines and Cherries 250 g 575201 €9.90 A selection of iced clementines, slices of candied kiwis and cherries for a tasty treat. About 5 clementines, 3 slices of kiwi and cherries.
1 kg and 500g jars Assorted fruits for decoration 1kg 562901 €24.90 Apricots, Clementines, Pears, Plums, Figs, Cherries, Pineapple... discover the most famous candied fruits in Provence. Chop them up to use them in cakes, brioches. If used entirely, they will be perfect for your Provencal desserts as decor. Another idea would be to macerate them into alcohol for 3 months. You will then get the traditional bachelor jam.
1 kg and 500g jars Assorted Candied Fruit Slice 1kg 566901 €24.90 Put some sun in your desserts and pastries with this unique assorted candied fruits in Provence from La Maison du Fruit Confit A panel of colours and flavours to leave out to your culinary fantasies. About 5 clementines, slices of melon and orange, 4 oranges peels, 4 lemon peels , 1 angelica stick, cherries.
Out-of-Stock Candied fuit for tasting La Paille candied fruit assortment 250 g 618001 €12.90 A little nest with sliced of fruits, candied and iced in Apt, at the heart of Luberon. Enjoy this tasty treat with a cup of tea or coffee. Basket filled with an assortment of iced candied fruits: clementine, pear, plum, apricot, 1/2 slice of pineapple, 1 slice of kiwi, melon and angelica. View
Out-of-Stock Compositions of glazed fruits Candied Fruit composition La Coccinelle 1000 g 657601 €48.90 Go on the gourmet traces of Provence with the composition of candied glazed fruits La Coccinelle. Baskets made of clementines from Corsica, apricots from Provence, plums, figs, pears and slices of melon, pineapple, kiwi, lemon, orange and bigarreaux. View