Honey from "Provence" 400 g

Miel de Provence 400 g

Reference 574604

Honey all flowers of Provence

€10.90

(€26.12 Kg)

In stock 65 Items

Reviews (0)

No reviews

You might also like

Pot of Candied Apricot 1Kg

Pot of Candied Apricot 1Kg 2

Out-of-Stock

Pot 1 kg et 500g

Candied Apricots in a jar 1 Kg

€21.90

Enjoy all year round these candied apricots, their flavour and colour, the one and only fruit for the summer. Though it is traditionally used in the South of France to decorate the Epiphany King's Crown, it is also delicious to enjoy as is or macerated in alcohol. About 15 to 20 drained candied apricots

View

Mon petit Verger

Out-of-Stock

Compositions of glazed fruits

Mon petit Verger Tray 600 g

€25.90

My small Orchard: a variety of colours and flavours on this tray of iced candied fruits in Provence.

View

Candied Orange Thick Strips...

Candied Orange Thick Strips... 2

Candied Fruit Strips

Candied Orange Thick Strips covered in sugar 250 g

€12.90

These candied orange peels are cultivated under the Mediterranean sun. They are covered in sugar and give a sour flavour as well as an impeccable crispy and soft texture. To enjoy with a hot beverage.

Candied Tricoloured Melon...

Candied Tricoloured Melon... 2

Boite 1 kg

Candied Tricoloured Melon Cubes 1 Kg

€12.80

This assortment of candied tricoloured Cavaillon melon cubes will allow you to prepare some delicious Provencal desserts. Traditionally used in the feeding of the king's Provencal brioche for the Epiphany, as well as in fruit cakes, these candied melon cubes are also perfect for muffins, ice creams and other pastries.

Greengages extra jam 335g

Out-of-Stock

Jam

Greengages extra jam 335g

€7.90

Greengages extra jam 335g

View

Rasperry Puree 1L

Fruits Coulis

Rasperry Puree 1L

€19.90

Topping on yoghurt, ice cream or even to make delicious cocktails. 90% of the raspberry puree is without added flavoring, coloring and is preservative free. You can also make home-made sorbets.

Dark Nougat Bar flavoured with honey

Nougats

Dark Nougat Bar with honey 200 g

€13.90

The dark nougat of Provence is a Provencal recipe enriched with almonds and honey. This hard nougat is made in the purest nougat craftsmen tradition in Provence, at the foot of Mont Ventoux.

1/4 Candied Lemon Peels 1 Kg

1/4 Candied Lemon Peels 1 Kg 2

Candied Fruit Strips

1/4 Candied Lemon Peels 1 Kg

€18.90

Les Fleurons d'Apt 1/4 candied lemon peels retain the sour flavour and the colour of the lemon that has been cultivated under the sun of the Mediterranean region. Chopped in cubes, you will be able to include them in all of your cakes dough.

Barre de Nougat aux Amandes à l'orange et aux épices

Nougats

Nougat bar with almonds and candied citrus fruit 100g

€6.90

Let yourself be surprised by the sweetness of the almonds, the acidity of the orange and its spices. This union blends perfectly into the creaminess of white nougat with almonds.

Assorted Candied Fruit 1KG

Assorted Candied Fruit 1KG 2

Pot 1 kg et 500g

Jar of assorted Candied Fruits 1 Kg

€23.90

Apricots, Clementines, Pears, Plums, Figs, Cherries, Pineapple... discover the most famous candied fruits in Provence. Chop them up to use them in cakes, brioches. If used entirely, they will be perfect for your Provencal desserts as decor. Another idea would be to macerate them into alcohol for 3 months. You will then get the traditional bachelor jam.

Product added to wishlist