Tricolor Candied Fruit Macedonia 5 kg

Bigarreau Napoléon is the variety of local cherries used to make candied red cherries.

Ingredients: Bigarreaux; glucose-fructose syrup, fruit and vegetable concentrate (carrot and chokeberry); acidity regulator: E330; preservatives: This product may contain pits. EU origin.

Nutritional information (for 100g): Energy 270 Kcal / 1160 kJ; Fat <0.5g of which saturated fatty acid 0.3g; carbohydrates: 68g of which sugars 56g; fibers 1g; protein 1g; salt <traces.

La Maison du Fruit Confit: the reference for pastry professionals looking for quality

La Maison du Fruit Confit is a producer of candied fruit known for the quality of its products. It offers a wide range of candied fruit for pastry professionals in search of authentic flavours. Among its flagship products, the 5 kg tricolour candied fruit macedoine is a must.

The Maison du Fruit Confit's tricolour candied fruit macedoine is a blend of high quality candied fruit. This macedoine is composed of candied fruit such as papaya, orange peel and cherries, which are carefully selected and processed according to traditional methods. The fruits are cut into small cubes before being candied in sugar and cooked at low temperature to preserve their texture and flavour.

The candied fruits of the Maison du Fruit Confit are the fruit of a traditional know-how transmitted from generation to generation. The quality of the candied fruit is guaranteed by rigorous control throughout the manufacturing process. The fruits are selected for their quality and freshness before being candied according to traditional recipes.

The tricoloured candied fruit macedoine from the Maison du Fruit Confit is a high quality product that meets the requirements of pastry professionals. This macedoine will bring a touch of colour and flavour to all your pastry creations. It goes perfectly with cakes, tarts, biscuits, buns and other sweet treats.

La Maison du Fruit Confit offers a wide range of candied fruits to meet the needs of pastry professionals. Candied fruit is available in large packs to meet the demands of pastry and catering professionals. La Maison du Fruit Confit also offers specific packaging for craftsmen and small producers.

La Maison du Fruit Confit is a family business that has specialised in the production of quality candied fruit for over 60 years. It is committed to respecting the values of quality, tradition and know-how to offer exceptional products to pastry professionals. The candied fruits of the Maison du Fruit Confit are appreciated by the great pastry chefs for their quality and their authentic taste.

In conclusion, the Maison du Fruit Confit is an essential reference for pastry professionals in search of quality. The 5 kg tricolour candied fruit macedoine is a top quality product that will add a touch of colour and flavour to all your pastry creations. The candied fruits of the Maison du Fruit Confit are the fruit of a traditional know-how passed on from generation to generation to offer exceptional products to pastry professionals.