The cubes of candied orange peels of La Maison du Fruit Confit are essential for traditional Provencal recipes such as candied fruit cakes, calissons from Aix en Provence and other panetonne.
They bring an intense fruity flavor to all dishes, sweet and savory.
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Ingredients: Orange peels; glucose-fructose syrup, sucrose ; preservatives : E202, E220 ( sulphites ) ; acidity regulator : E33.
Informations nutritionnelles/Nutrition facts (pour/per 100g): Energie/Energy 314 Kcal /1332 kJ ; Matières grasses/fats : traces dont acide gras saturés/of which saturates : traces ; glucides/carbohydrates 76g dont sucres/of which sugar 70g ; fibres/fibre 5g ; protéines/protein: traces ; sel/salt < 0,5g .
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