Candied orange muffin recipe

  • For 6 muffins
  • Preparation: 10 minutes
  • Cooking: 25 min

Ingredients

  • 2 eggs
  • 150 g sugar
  • 300 g candied orange paste
  • 80 g butter
  • 250 g flour
  • 1 sachet baking powder
  • 1 pinch salt

Preparation :

1. In a first bowl, beat the eggs with the sugar.

2. Melt butter and add to mixture.

3. In a separate bowl, mix the flour, baking powder and pinch of salt, then stir into the previous mixture.

4. Fill the muffin tins with 1/3 of the batter, then add a spoonful of candied orange paste and finish by covering with batter.

5. Bake for 20/25 min at 180°C.

Product added to wishlist