As a gift or for fine Gourmet.
Fruit jellie of cherry and hazelnut praline coated in chocolate.
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Chocolate candy - Heart of cherry paste. 250 g packet.
Ingredients: White chocolates 39% (sugar, cocoa butter, skimmed milk powder, fat), soy lecithin, natural vanilla flavor; 34.5% cherry fruit paste (17.5% fruit pulp, 11.7% sour cherry, 5.8% Rosé de Provence apricot), sugar, glucose syrup, flavoring. 12% milk chocolate (sugar, cocoa butter, cocoa mass, whole milk powder, soy lecithin, natural vanilla flavor) 5% hazelnut, sugar, acacia gum and shellac, cocoa butter, anhydrous butter (milk)
Nutritional contribution per 100g: Energy 436 kcal / 1994 kJ, Fat 25g including saturated fatty acids 13g, Carbohydrates 58g of which sugars 55g, Protein 5g, Salt 0.17g. Store in a cool, dry place.
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