These Cavaillon candied melon slices will allow you to cook delicious Provencal delicacies.
Cut in dice, they are traditionally used to feed the kings' crowns ; also, mixed with candied citrus cubes and almond powder, they are the basis of the Aix en Provence Calissons recipe.
61 Item Items
Warning: Last items in stock!
No reward points for this product.
|Origine des produits||Provence|
Ingredients: melon, glucose-fructose syrup, sucrose, acidity regulator: E330, preservatives: E202, E220 (sulphites). This product may contain seeds.
No customer comments for the moment.