Revisit the Provencal desserts and delicacies tradition with La Maison du Fruit Confit candied angelica sticks.
This medicinal and aromatic plant with light anise notes will refine your decors and will add an original twist in your candied fruit cakes.
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Ingredients: angelica, glucose-fructose syrup, colouring: E150a, E133, acidity regulator: E330, preservative: E220 (sulphites).
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