Candied Mixed Fruit Cubes 1 Kg
You will be able to cook delicious cakes or brioches with candied fruits thanks to this colourful mix of candied papaya and candied orange peels.
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Boite 1 kg
These Cavaillon candied melon slices will allow you to cook delicious Provencal delicacies. Cut in dice, they are traditionally used to feed the kings' crowns ; also, mixed with candied citrus cubes and almond powder, they are the basis of the Aix en Provence Calissons recipe.
Fruits Nuggets and Hearts
A touch of originality for your cakes, ice creams, verrines and ready meals. These nuggets with salted butter caramel will replace your chocolate chips perfectly in your madeleines, muffins and other cakesDiscover our range of nuggets and let yourself be guided by your creativity!
Boite 1 kg
These Cavaillon candied melon slices come in 3 colours. They will allow you to cook delicious Provencal desserts. Cut in dice, they will bring a twist of colour to your cakes ; and if cut in thin slices, they will be an original and savoury decor to your French Kings Cakes.
Syrups - Artisanal recipes
Pot 1 kg et 500g
La Maison du Fruit Confit suggest these white figs, candied in Provence by our Masters Confectioners. A savoury and traditional fruit, a delicacy that will delight your eyes and taste buds, used as a decoration on your cakes, brioches and other Provencal desserts. Candied fig to accompany pan-fried foie gras. Cut the figs in half and plunge them into...