Candied fruit for decoration

Candied fruit in Provence, colorful and tasty, ideal for creating the sets for your windows, crowns of kings and other fruit cakes ...

Candied fruit for decoration

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  • 15,00 €

    Put some sun in your desserts and pastries with this unique assorted candied fruits in Provence from Les Fleurons d'Apt. A panel of colours and flavours to leave out to your culinary fantasies. About 5 clementines, slices of melon and orange, 4 oranges peels, 4 lemon peels , 1 angelica stick, cherries. Put some sun in your desserts and pastries with this unique assorted candied fruits in Provence from Les Fleurons d'Apt. A panel of colours and flavours to leave out to your culinary fantasies. About 5 clementines, slices of melon and orange, 4 oranges peels, 4 lemon peels , 1 angelica stick, cherries.

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  • 15,90 €

    Apricots, Clementines, Pears, Plums, Figs, Cherries, Pineapple... discover the most famous candied fruits in Provence. Chop them up to use them in cakes, brioches. If used entirely, they will be perfect for your Provencal desserts as decor. Another idea would be to macerate them into alcohol for 3 months. You will then get the traditional bachelor jam. Apricots, Clementines, Pears, Plums, Figs, Cherries, Pineapple... discover the most famous candied fruits in Provence. Chop them up to use them in cakes, brioches. If used entirely, they will be perfect for your Provencal desserts as decor. Another idea would be to macerate them into alcohol for 3 months. You will then get the traditional bachelor jam.

    In Stock
  • 12,50 €

    Les Fleurons d'Apt suggest these white plums, grown and candied by us in Provence. This exquisite Provencal delicacy will delight your eyes and taste buds as a decoration on your cakes, brioches and other Provencal desserts. About 15 to 20 drained candied plums of Provence Les Fleurons d'Apt suggest these white plums, grown and candied by us in Provence. This exquisite Provencal delicacy will delight your eyes and taste buds as a decoration on your cakes, brioches and other Provencal desserts. About 15 to 20 drained candied plums of Provence

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  • 12,50 €

    These Fleurons d'Apt little candied white pears are candied in Apt by our Masters Confectioners in the purest Provencal tradition. Thus their flavour and creamy texture remain intact. To savour in a chocolate fondue or to use as decoration on all of your Provencal desserts.About 20 whole candied white pears These Fleurons d'Apt little candied white pears are candied in Apt by our Masters Confectioners in the purest Provencal tradition. Thus their flavour and creamy texture remain intact. To savour in a chocolate fondue or to use as decoration on all of your Provencal desserts.About 20 whole candied white pears

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  • 15,00 €

    Enjoy all year round these Les Fleurons d'Apt candied apricots, their flavour and colour, the one and only fruit for the summer. Though it is traditionally used in the South of France to decorate the Epiphany King's Crown, it is also delicious to enjoy as is or macerated in alcohol.About 15 to 20 drained candied apricots Enjoy all year round these Les Fleurons d'Apt candied apricots, their flavour and colour, the one and only fruit for the summer. Though it is traditionally used in the South of France to decorate the Epiphany King's Crown, it is also delicious to enjoy as is or macerated in alcohol.About 15 to 20 drained candied apricots

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  • 12,50 €

    Les Fleurons d'Apt suggest these white figs, candied in Provence by our Masters Confectioners. A savoury and traditional fruit, a delicacy that will delight your eyes and taste buds, used as a decoration on your cakes, brioches and other Provencal desserts. Candied fig to accompany pan-fried foie gras. Cut the figs in half and plunge them into your foie gras juices. Les Fleurons d'Apt suggest these white figs, candied in Provence by our Masters Confectioners. A savoury and traditional fruit, a delicacy that will delight your eyes and taste buds, used as a decoration on your cakes, brioches and other Provencal desserts. Candied fig to accompany pan-fried foie gras. Cut the figs in half and plunge them into your foie gras juices.

    In Stock
  • 13,20 €

    Discover Les Fleurons d'Apt clementines, candied in Provence. Crispy and juicy, they can be enjoyed as such or dipped in chocolate ; also ideal to decorate your Provencal desserts.About 15 to 20 drained candied clementines Discover Les Fleurons d'Apt clementines, candied in Provence. Crispy and juicy, they can be enjoyed as such or dipped in chocolate ; also ideal to decorate your Provencal desserts.About 15 to 20 drained candied clementines

    In Stock
  • 16,90 €

    Bring a touch of exotic to your pastries decors with Les Fleurons d'Apt slices of candied kiwis. Scrumptious with a vibrant colour, they will delight your eyes and taste buds as decoration on your desserts and pastries. Bring a touch of exotic to your pastries decors with Les Fleurons d'Apt slices of candied kiwis. Scrumptious with a vibrant colour, they will delight your eyes and taste buds as decoration on your desserts and pastries.

    In Stock
  • 14,00 €

    Bring a touch of exotic to your pastries decors with Les Fleurons d'Apt slices of candied pineapple. Crispy and savoury, they will go well with poultry and sweet/savory dishes and will make your taste buds travel. Bring a touch of exotic to your pastries decors with Les Fleurons d'Apt slices of candied pineapple. Crispy and savoury, they will go well with poultry and sweet/savory dishes and will make your taste buds travel.

    In Stock
  • 12,70 €

    Discover the rich flavour of Les Fleurons d'Apt oranges, candied in Provence. Go back to the orangettes original recipe by dipping them in black chocolate. Or use them to decorate your dishes and pastries. Tip: cut a part of the orange slice to create an interesting wave effect. Discover the rich flavour of Les Fleurons d'Apt oranges, candied in Provence. Go back to the orangettes original recipe by dipping them in black chocolate. Or use them to decorate your dishes and pastries. Tip: cut a part of the orange slice to create an interesting wave effect.

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  • 17,10 €

    Discover the rich flavour of lemon, candied in Provence. Design decors with unique fruits thanks to their perfectly shaped slices ; or create amazing delicacies of Provence by gently dipping these slices in chocolate.1 kg of slices of drained candied lemon in a box Discover the rich flavour of lemon, candied in Provence. Design decors with unique fruits thanks to their perfectly shaped slices ; or create amazing delicacies of Provence by gently dipping these slices in chocolate.1 kg of slices of drained candied lemon in a box

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  • 14,00 €

    Revisit the Provencal desserts and delicacies tradition with Les Fleurons d'Apt candied angelica sticks. This medicinal and aromatic plant with light anise notes will refine your decors and will add an original twist in your candied fruit cakes. Revisit the Provencal desserts and delicacies tradition with Les Fleurons d'Apt candied angelica sticks. This medicinal and aromatic plant with light anise notes will refine your decors and will add an original twist in your candied fruit cakes.

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