Lemon slices of lemon candied drained 4 kg

Ingredients: Lemon peel; sucrose; glucose-fructose syrup.

Nutritional information (per 100g): Energy 310 Kcal /1310 kJ; Fat < 0.5g of which saturated fatty acids 0.2g; Carbohydrates: 76g of which sugars 48g; Fibre 1.5g; Protein 1g; Salt < 0.1g . Store in a cool, dry place.

Candied lemon peels are a popular ingredient for professional chefs, pastry chefs and chocolatiers. These peels are made from fresh lemons, picked when ripe and candied using traditional methods to preserve all their flavours. The peels are then cut into thin strips for better use and enjoyment.

Candied lemon peels add a tangy, sweet flavour to your recipes and are perfect for cakes, pastries, macaroons and chocolates. By using these candied peels, you can add an original and gourmet touch to your culinary creations.

Candied lemon peels are also an ideal ingredient for chocolate makers, they can be used to decorate chocolates, to garnish truffles, to add a touch of sweet and sour flavour to chocolate ganaches. Candied lemon peel chocolates are a real explosion of flavours in the mouth, combining chocolate and acidulous flavours to perfection.

Available in 4kg, 1kg and 500g formats or in duo with our orange slices.